For over forty years, RCR Hospitality has brought you some of Halifax’s most memorable dining moments. From signature steakhouse and seafood experiences, to places that put a new spin on pub fare, we’re here for every get-together, for every night out, for every occasion.
Fine Dining & Fresh Tastes
The Cable Wharf
Locally inspired seafood in a sophisticated setting with stunning views of the Halifax Harbour serving up seafood delights paired with warm hospitality.
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East of Grafton Tavern
Fresh takes on classic comfort food, served up in a cozy, eclectic atmosphere.
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CUT Steakhouse
Refined and luxurious, CUT Steakhouse delivers an unmatched dining experience overlooking the Halifax waterfront.
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Bianca Aperitivo Bar
This charming European inspired restaurant and bar has an extensive wine selection, negroni and amaro based cocktail program and incredible small plate eats.
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Shuck Seafood + Raw Bar
Come for the oysters and raw bar, stay for a dining experience that’s fresh, fun, and never fussy.
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Waterfront Warehouse
Seafood is second nature here. Choose your own live lobster, take an oyster tour of the Maritimes and raise a glass to true Nova Scotia tradition.
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The Arms Public House
An authentic English public house serving elevated cuisine in the Lord Nelson Hotel.
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Agricola Street Brasserie
A pillar of Halifax’s thriving North End culinary scene, and a beacon for guests seeking locally-sourced, in-season ingredients. Sustainable, elevated brasserie comfort food featuring succulent seafood and house-made pasta take centre stage, supported by a strong cast of decadent desserts, creative cocktails, local craft beer, and fine wine.
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